【AICC Original Video】Playing Overcooked in real life? No, we're cooking up the taste of spring here!

International students at Anhui University of Chinese Medicine are preparing a feast for the Qingming Festival. Together, they are making special spring delicacies such as Qingtuan, scrambled eggs with Chinese toon (Xiangchun), and Ma Lan Tou Spiced tofu, experiencing the traditional Chinese health concept of "eat with the Seasons."